Cunning with materials at hand. Needed ingredients for this breakfast for champions: improvise with the ingredients you can find in your fridge.
You need several slices of bread (depending on the number of the people for breakfast), an egg for every slice, toast cheese, or if you don’t have any’ you can use yellow cheese, a piece of ham, bacon or other sausage you’ve got at your disposal at the moment. It’s good to use a non-stick frying pan and a little oil. Cut out the middle of the slice and leave about a centimeter periphery. Heat the pan with a little bit oil; put the slice and fill the egg in the middle. As soon as the egg starts to whiten and to harden, put the cheese on the egg, a piece of ham above and cover up with the cut middle, then press lightly. Turn down the slice to fry at the other side and serve this champions’ breakfast garnished on your taste. Have a good appetite!
A wonderful breakfast with cream and jam!!!
To prepare this tasty jam breakfast you need the following ingredients: a vanilla pudding, milk to make it, and some sugar, the quantity is written on the packet of pudding. A packet fresh or frozen butter dough. If it’s frozen you have to leave it several hours on room’s temperature to defreeze. You need some jam you like (or you have got at home) and a yolk.
Directions: Make the pudding according to the directions on the packet and let it get cool. Cut the butter dough at rectangles as shown on the photo. After that, cut the side bands to the
rectangle. In the middle of every rectangle put one soupspoon of the cool pudding and spread it with the spoon as shown on the picture. On the pudding put a soupspoon of the jam, too, and spread it at the same mode on the dough. Fold every band diagonally, and overlap one other. The prepared jam breakfast put in a tin and coat with the beaten up yolk. Bake the prepared breakfast to 200 degrees in a preheated oven for 15-20 minutes.
Have a good appetite!!!